Made and sold by: Brockleby's Pies
Country of Origin: United Kingdom
No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
Pesticide-Free
Handmade Product
GM-Free
Recycled Packaging
Recyclable Packaging
Brockleby's Pies 'Meaty Feast' Frozen Meat Pies Box - 4 Large Frozen Pies (600g Per Pie, Serves 3-4)
A selection of small individual award winning pies to feed the whole family.
Moo & Blue Pie 300g: Rupert Harker from Blackberry Farm supplies us with traditionally reared beef which we casserole in ale from the Grainstore Brewery in Oakham. Stilton from Webster's Dairy is added to create a rich filling which is encased in shortcrust butter pastry made
Wild Beaver Pie 300g: Rupert Harker from Blackberry Farm supplies us with traditionally reared beef which we casserole with sliced mushrooms, in ale from the Grainstore Brewery in Oakham. This delicious filling is encased in shortcrust butter pastry made with locally milled flour and glazed with free range eggs from Sherwood Farm in Hickling
Ali Baa Baa Pie 300g: ender pieces of matured mutton slowly cooked to an authentic North African recipe, spiced with aromatic ras-el-hanout and sweetened with dried apricot. This delicately spiced filling is encased in shortcrust butter pastry made with locally milled flour in our standard large and small pies, and a Dove's Farm flour blend in our gluten free variety, and glazed with free range eggs from Windy Ridge Farm.
Chicken Little Pie 300g: Succulent pieces of free range chicken from Highwood Farm, in a creamy mushroom sauce. This delicious filling is encased in shortcrust butter pastry made with locally milled flour and glazed with free range eggs from Sherwood Farm in Hickling.
Very Merry Berry 300g: A delicious mix of blackberries, raspberries, redcurrants, strawberries and blackcurrants. This fruity filling is encased in shortcrust butter pastry made with locally milled flour and glazed with free range eggs from Sherwood Farm in Hickling.
Brockleby's small pies serve 1-2 people. Delivered frozen for you to cook straight from the freezer.
The Jalland family have been farming in and around Melton Mowbray for over 500 years, and in 2003, cattle farmer Ian Jalland founded Brockleby's. Originally a farm shop in Asfordby Hill, Melton Mowbray, Ian's aim was to serve the community with high-quality local produce, from his own farm and those of other local farmers.
Produced by: Brockleby's Pies
Delivered frozen, full cooking instructions on the label
Freeze until ready to cook
United Kingdom
Steak (35%), Ale (21%) (Contains: Wheat, Barley), Wheat Flour, Onion, Carrots, Butter (Milk), Shortening (Vegetable Oil, Rapeseed Oil), Water, Stilton Cheese (Milk) (5%), Cornflour, Mixed Herbs, Garlic Purée, Tomato Purée, Colouring: Caramel, Salt, Pepper Beef (35%), Ale (21%) (Contains: Wheat, Barley), Wheat Flour, Butter (Milk), Shortening (Vegetable Oil, Rapeseed Oil), Water, Onion, Mushroom, Carrot, Tomato Purée, Colouring: Caramel, Cornflour, Garlic Purée, Mixed Herbs, Salt, Pepper, Egg. Mutton (35%), Onion, Butter (Milk), Wheat Flour, Shortening (Vegetable Oil, Rapeseed Oil), Water, Tomato Purée, Garlic Purée, Dried Apricot (Preservative: Sulphur Dioxide), Cornflour, Ral-el-hanout, Salt, Pepper, Egg. Chicken (35%), Mushroom (10%), Butter (Milk), Wheat Flour, Shortening (Vegetable Oil, Rapeseed Oil), Water, Milk, Cream (Milk), Cornflour, Salt, Pepper, Egg. A delicious mix of blackberries, raspberries, redcurrants, strawberries and blackcurrants. This fruity filling is encased in shortcrust butter pastry made with locally milled flour and glazed with free range eggs from Windy Ridge Farm.
| Typical value | Per serving (1.5kg) | Per 100 |
|---|
Moo & Blue Pie: Silver British Pie Awards
Wild Beaver Pie: Champion British Pie Awards
Ali Baa Baa Pie: Silver British Pie Awards
Very Merry Berry: Champion British Pie Awards
