LAST ORDER DATES FOR CHRISTMAS DELIVERY FROM THIS MERCHANT
Courier: Order by 12pm on 17 December
No Added Sugar
Low Carb
Le Bleu de Gex is a semi-soft unpasteurised cow’s milk cheese. It has been produced in the Jura and Ain regions since the 14th century. The aromas and flavours are relatively mild with well-defined fruity and nutty characters. It has a sharp, slightly bitter, but not overpowering taste.
Produced by: Charles Arnaud
Either spread on bread, used on a fondue or cooked in a sauce!
Store between 4 and 10 degree.
France
We deliver on Mondays, Tuesdays, Wednesdays, Thursdays and Fridays.
Raw milk, lactic ferments, salt, reinett
| Typical value | Per serving (100g) | Per 100g |
|---|---|---|
| Energy Content (kj) | 1510 | 1510 |
| Energy Content (kcal) | 364 | 364 |
| Fat (g) | 30.7 | 30.7 |
| - of which saturates (g) | 20 | 20 |
| Protein (g) | 22.1 | 22.1 |
| Salt (g) | 1.46 | 1.46 |
