Biona cider vinegar is made from fresh, cold-pressed organic apple juice. To protect the valuable enzymes, aroma and full fruity flavour, the vinegar is not heat treated or pasteurised. Any natural cloudiness or sediments do not affect the quality of this product.
Pressed organic apple juice naturally fermented with vinegar 'Mother' and aged in wooden casks. Raw and unfiltered - this premium live vinegar is packed in green glass to protect from the light.
For an invigorating tonic, mix 2-3 tablespoons of Biona cider vinegar with honey in a glass of water. Bon appetit!
Produced by: Biona
Suitable for salad dressing and sauces.
Cider vinegar*.*Denotes organic ingredient.
|Typical value||Per serving ()||Per 100|
|Energy Content (kj)||–||69|
|Energy Content (kcal)||–||16|
|- of which saturates (g)||–||0.1|
|- of which sugars (g)||–||0.2|