Barolo Paiagallo DOCG. Red Wine 2010 75cl

Mirpgn6 2010

Barolo Paiagallo DOCG. Red Wine 2010 75cl

Made by: Mirafiore

Sold by: FortyFive10

Country of Origin: Italy

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Express: £6.99 per order with FortyFive10
1-2 Days: £12.98 per order with FortyFive10
1st Class: £16.40 per order with FortyFive10
48 Hour: £23.14 per order with FortyFive10



    From the suppliers of top Michelin restaurants in Britain, this stunning wine will not disappoint you.

    Note: The merchant reserves the right to replace the item with a later vintage, if the previous vintage is no longer available. Please contact us in advance of ordering if you are seeking the specific vintage stated in the title.

    Grape Varieties: Nebbiolo
    Growing Location: "la Villa" vineyard stretches in the village of Barolo
    Vineyard Position and Altitude: Mid-hillside's vineyard (320-370 m asl), facing east/south-east
    Soil: Tortonian-Miocene origin soil packed with limestone, potassium oxide, phosphor and copper, and has a good level of permeability
    Training system: Guyot
    Planting Density 5000 plants/ha
    Harvest: Second/third ten-days of October

    Alcohol: 14% vol
    Bottle Size Available (lt): 0.75

    Vinification: The de-stemmed, crushed grapes are heated up to around 32-33°C, and the process of pumping the juice over the cap of skins begins immediately. This takes place very frequently over the first 3 days in order to extract an optimal amount of colour and tannins. As the alcohol content increases, the extraction of too many tannins is prevented by dropping the temperature to around 25°C, and reducing the volume of liquid pumped over the skins. During this maceration lasting 20-30 days, delastages are performed to improve the extraction of the tannins, and at the same time to oxygenate the yeast so it will ferment in ideal conditions to provide cleaner, more elegant aromas. The alcoholic fermentation is followed immediately by the malolactic fermentation, which is encouraged by keeping the wine in heat-conditioned tanks at a temperature of around 20°C. Ageing: the wine ages into medium-large oak casks of Allier oak holding from 2.000 to 14.000 liters for two year. After the second year the wine is bottled, and stored in the cellar for around a year prior to its release.

    Tasting Notes: Ruby-red with garnet highlights; nose brimming with black fruit - cherries, blackberries and plums - and with clear spicy aromas of cinnamon, cloves and black pepper. In the mouth soft, sweet tannins merge with a strong show of fruit. The acidity is nicely balanced with the tannins, giving a sense of freshness that prolongs the finish.

    Food Pairing: Ideal with big red meat dishes and medium or mature cheeses, it also provides pleasant company for after-dinner conversation.

    Due to the weight of the items, please use the following delivery options based on the number of bottles you are purchasing.
    Express: 1-2 bottles
    1-2 Days: 3-4 bottles
    1st Class: 5-8 bottles
    48 Hour: 9-12 bottles

    You must be at least 18 years old to purchase this product. By purchasing, you are confirming you are at least 18 years old. Please see our full terms and conditions here.


    Produced by: Mirafiore

    Prep & usage

    Serving temperature: 17-18° C

    Country of Origin



    Sold by: FortyFive10


    FortyFive10 offers the following delivery options:
    Express: £6.99 PER ORDER from FortyFive10
    1-2 Days: £12.98 PER ORDER from FortyFive10
    1st Class: £16.40 PER ORDER from FortyFive10
    48 Hour: £23.14 PER ORDER from FortyFive10

    Please note:
    We currently only support orders for UK mainland addresses.


    Contains Sulphites


    Typical value Per serving () Per 100

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