Know someone who loves bacon? Or maybe a food-loving friend who likes to get creative in the kitchen? The Ross & Ross bacon curing kit is the perfect gift!
This kit contains all the spices and equipment needed to make unforgettably delicious bacon at home. Say goodbye to run-of-the-mill bacon - with this curing kit you're on the road to creating unforgettable flavours that will have you wondering why you ever bought rashers from the supermarket! Once you cure your own bacon, there's no turning back...
And it's easier than you think! The whole curing process takes only seven steps, and this kit comes with an easy-to-follow instruction booklet, as well as all the tools and curing mixes you'll need. All you'll need to add is some good quality pork - we recommend 500g of premium pork belly for each 30g curing mix. After following the steps, in just seven days you'll be tucking into the best bacon sandwich of your life.
This box makes original, sweet and smoky bacon varieties. If you'd like to try more varieties, we also offer a spicy bacon curing kit and a flavoured bacon curing kit.
The Ross & Ross Bacon Curing Kit contains:
- 3 x 30g curing mixes – original, sweet and smoky
- 3 x curing bags: 30cm (Length) x 20cm (Width)
- 1 x muslin: 43″ (Length) x 11.5″ (Width)
- 6 x plastic gloves
- 1 x butchers hook
- Easy-to-follow instructions in a handy booklet
This product does not include pork. Comes with a one year shelf life. You will need 500g pork belly for each 30g curing mix.