The Xarello grapes are from vines which are over 60 years old and Eudald Massana Noya do not make very many bottles a year. The wine is a homage to the wine makers Father and Grandfather of his children from whom its gets its name. Pale gold in the glass with a nice floral aroma on the nose combined with some lovely ripe stone and tropical fruit. Aged in chestnut oak barrels for three months which gives it a lovely length, a slight toast and medium body. A great wine from a small producer. We also sell their El Primer Tempranillo, Cepel Red and White and Cava Reserva.

Pair with: Hardened cheese, sushi or cod. 14% abv.

Note: You will be sent the current vintage available. If you are seeking a specific vintage, please get in contact with us before placing your order.

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