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5 Organic Cretan Smoked Sausages with Stamnagathi 400g

5 Organic Cretan Smoked Sausages with Stamnagathi 400g

£7.50
Qty:
Sold by: Maltby&Greek
Delivery
Courier: £9.95 per order with Maltby&Greek
Made from pork meat, according to the EU regulation for organic products, Ktima Vavourakis follows the traditional Cretan recipe. After seasoning the meat and form it into... Read more

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Description

Made from pork meat, according to the EU regulation for organic products, Ktima Vavourakis follows the traditional Cretan recipe. After seasoning the meat and form it into sausages, it is being smoked using olive wood and Cretan herbs such as sage, marjoram and thyme and added stamnagathi, a leafy wild green that grows mainly in Crete which is considered one of Cretans’ hidden secrets for well-being and longevity.

About the Producer
Vavourakis farm is located in the mountainous region of Lampini, in Rethymno Crete, away from human settlements or other activities. The untouched landscape, with its low, bushy vegetation is ideal for organic stock raising. In the 170 acres of the farm there are rocky parts, left in wilderness and small plateaus.

The pigs grouped according to their age and live in the open. Little, movable huts are used for shelter. The pigs are free to move into their space, they graze, they dig, they do whatever they like that keeps them happy. The animals are fed exclusively on certified, organic products; grain, fruits and vegetables. Greek herbs are also used such as oregano as a mean of protection from diseases.

Producer

Produced by: Ktima Vavourakis

Prep & usage

Served grilled, fried or cooked in sauces with pasta paired with red wine.

Delivery

Maltby&Greek offers the following delivery options:
Courier: £9.95 PER ORDER from Maltby&Greek

Please note:
We currently only support orders for UK mainland addresses.

Ingredients

Organic, free range pork meat, stamnagathi

Nutrition

Typical valuePer serving ()Per 100

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