'Taste explosion' is the phrase that best describes this set of three olive oil pearls, they explode in the mouth leaving unique aromas and intensity on the palate. Our olive oil pearls are manufactured with cutting edge technology in which the olive oil is encapsulated in a thin layer with the same texture as caviar. The pearls, or 'caviar', are made by encasing oils in a delicate gel sphere using a process called spherification. The capsule is made from seaweed base, so suitable for vegetarians and vegans.
Its a special gourmet product that creates an explosion of flavour by releasing the content,leaving a unique aromas and intensity on the palate an exciting way of enhancing any gastronomic experience.
Extra Virgin Olive Oil Pearls 50g: Encapsulated chetoui variety extra virgin oil; classic, soft and fruity. Our ZEET Pearls can be used into all kind of dishes where olive oil is usually used. The result is simply magical !
A spherical shape like caviar, but vegan caviar, which dissolves in the mouth for an extra aromatic flavour. The intense colours and flavours open up new possibilities when it comes to the presentation of food and drink. ZEET pearls keep their texture even up to 60C, so you can even use them to garnish hot dishes such as with salmon, white fish, artichoke, asparagus, hot soups and salads.
Extra Virgin Olive Oil Pearls with Natural Chilli Aroma 50g: Encapsulated ZEET extra virgin oil with natural chilli aroma. Our ZEET chilli Pearls can be used into all kind of dishes where olive oil is usually used. Natural chilli aroma is added to the finest extra virgin olive oil then encapsulated in fine skin of transparent sea algae.
ZEET chilli oil pearls are a great ice-breaker at dinner parties. Serve canapes with a garnish of these bright orange pearls, and as they burst with chilli heat your guests won’t be able to stop talking about it! Once they’ve had a soothing drink that is...
Extra Virgin olive oil Pearls with Natural Basil Aroma 50g: Encapsulated ZEET extra virgin oil with natural basil aroma. ZEET basil oil pearls put an instant modernist twist on a classic caprese salad. Scatter the pearls over slices of mozzarella and fresh tomato in place of olive oil and fresh basil. The golden-green pearls will burst in your mouth to release the intense basil aroma.
Our ZEET Pearls can be used into all kind of dishes where olive oil is usually used.