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A great source of plant protein with vegan 'bacon' for that umami flavour! Lightly pan fry, delicious hot or cold, the perfect dairy-free, junk-free food! They look good, they taste good, you may even convince a meat eater to try them!
Dillisk/Dulse is the delicious, slightly salty red seaweed, often referred to as vegan 'bacon' which perfectly complements the flavours in these oomphy tasty burgers. Quick and easy to prepare - just fry lightly for 2-3 min each side and serve hot or cold. This will contain 7 packs of vegan burgers with 4 burgers a pack.
Produced by: Artisan Bread Organic
Prep & usage
Quick and easy to prepare, just fry lightly for 2-3 min each side and serve hot or cold.
Refrigerate on arrival. You can freeze them for up to 3 months.
Country of Origin
Artisan Bread Organic offers the following delivery options:
We currently only support orders for UK mainland addresses.
Filtered revitalised water, milled whole grain rice*, milled quinoa (12%)*, milled peas*, cold-pressed olive oil*, dried button mushrooms (Agaricus bisporus) (5%)*, pea protein, seaweed (Dillisk) (0.9%)*, nigella seeds*, sea salt, paprika*, yeast extract*, seaweed (Fucus vesiculosus) (0.4%)*, Aquamin F (marine multimineral from seaweed (Lithothamnium), turmeric*, herbs and spices*. *=organic
|Typical value||Per serving ()||Per 100g|
|Energy Content (kj)||–||651|
|Energy Content (kcal)||–||156|
|- of which saturates (g)||–||0.6|
|- of which sugars (g)||–||1.7|