2 x Vegan Kimchi by Barrel & Bone 475g
Made and sold by: Barrel & Bone
Country of Origin: United Kingdom
Spicy and slightly sour with a deep umami flavour, a hint of smokiness and a subtle fizz. Great taste award winning kimchi.
Barrel & Bone is an award winning Warwickshire-based business dedicated to handcrafting delicious, gut healthy foods.
Our sauerkraut and kimchi are aged through lactic acid fermentation cultivating the naturally occurring probiotic, gut friendly bacteria with salt, time and patience. These small batch delicious ferments contain only natural ingredients and are preserved using pink Himalayan rock salt which contains many of the minerals your body needs. Highly nutritious and full of probiotics, fermented foods are a key ingredient to a healthy diet.
Produced by: Barrel & Bone
Chinese Cabbage, carrot, daikon, red pepper flake, onion, garlic, ginger, apple, himalayan salt, kelp
|Typical value||Per serving ()||Per 100g|
|Energy Content (kj)||–||77|
|Energy Content (kcal)||–||18|
|- of which saturates (g)||–||0.1|
|- of which sugars (g)||–||0.3|