This pancake mix makes wonderful big fat american pancakes or delicate crepes. Top with syrup and berries, lemon and sugar or go savoury, your choice!!
For a standard crepe or American style pancake, you'll need eggs and milk. For a dairy free pancake, substitute for dairy free milk. For a vegan pancake, you'll need dairy free milk and chia seeds.
Each bag contains e500g of the sourdough mix.
About the Producer
With a real focus on quality and taste, all of our bread is hand-crafted using responsibly sourced ingredients. We're extremely proud of what we do here at The Gluten Free Bakery, so we can't wait for you to try our delicious range. And remember - love your food, don't limit it!
Our mission is to provide you with delicious, crusty gluten free bread and to provide a wide selection of artisan gluten free breads and baking kits. We set out to be the best gluten free bakery. Employing traditional fermentation techniques, we use the finest ancient grains to ensure our sourdough is packed with nutrients and full of flavour.