2 x 'Bold Buckwheat' Gluten-free Sourdough Buckwheat Bread Mix by The Gluten Free Bakery 500g - Gluten-free Baking Mix

2 x 'Bold Buckwheat' Gluten-free Sourdough Buckwheat Bread Mix by The Gluten Free Bakery 500g - Gluten-free Baking Mix

2 x 'Bold Buckwheat' Gluten-free Sourdough Buckwheat Bread Mix by The Gluten Free Bakery 500g - Gluten-free Baking Mix

Made and sold by: The Gluten Free Bakery
£10.00
Free Delivery for orders over £40.00 with this merchant
Standard: £3.99 per order with The Gluten Free Bakery (est. arrival: Fri 07 Oct to Mon 10 Oct)
Express: £5.50 per order with The Gluten Free Bakery (est. arrival: Fri 07 Oct)

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    LAST ORDER DATES FOR CHRISTMAS DELIVERY FROM THIS MERCHANT
    Standard: Order by 12pm on 17 December | Express: Order by 12pm on 17 December | Courier: Order by 12pm on 17 December

    No Artificial Preservatives

    No Artificial Colourings

    Wheat-Free

    Fish-Free

    Sesame-Free

    Peanut-Free

    Celery-Free

    Egg-Free

    Mustard-Free

    Sulphites-Free

    Lupin-Free

    Rye-Free

    Yeast-Free

    GM-Free

    Shellfish-Free

    Nut-Free

    Nitrate-Free

    Cholesterol-Free

    No Artificial Sweeteners

    No Artificial Ingredients

    Product Description

    This kit produces a rich, tart and nutritious bread. Packed with flavour, this loaf is filled with pumpkin seeds and topped with chia seeds - best served with warming soups and stews.

    Free From Food Awards Runner up 2017

    Just add water. This kit makes 2 x e400g loaf or e800g loaf.

    About the Producer
    With a real focus on quality and taste, all of our bread is hand-crafted using responsibly sourced ingredients. We're extremely proud of what we do here at The Gluten Free Bakery, so we can't wait for you to try our delicious range. And remember - love your food, don't limit it!

    Our mission is to provide you with delicious, crusty gluten free bread and to provide a wide selection of artisan gluten free breads and baking kits. We set out to be the best gluten free bakery. Employing traditional fermentation techniques, we use the finest ancient grains to ensure our sourdough is packed with nutrients and full of flavour.

    Producer

    Produced by: The Gluten Free Bakery

    Storage

    Cool, dry space out of direct sunlight

    Country of Origin

    United Kingdom


    The Gluten Free Bakery offers the following delivery options:
    Standard: £3.99 PER ORDER from The Gluten Free Bakery
    Express: £5.50 PER ORDER from The Gluten Free Bakery

    Potato starch, brown rice flour, buckwheat flour, tapioca flour, pumpkin seeds, chia seeds, sourdough starter (3%), salt, stabiliser: xanthan gum

    Typical valuePer serving (500g)Per 100g
    Energy Content (kj)1530
    Energy Content (kcal)362
    Fat (g)5.1
    - of which saturates (g)0.9
    Carbohydrate (g)66.3
    - of which sugars (g)0.1
    Fibre (g)5.7
    Protein (g)9.9
    Salt (g)0.64
    Disclaimer:

    All product information is specified directly by the Merchant. TheFoodMarket.com assumes no liability for inaccuracies or misstatements about the products listed. If you believe any information might be inaccurate, please contact us.


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