Big Oz gluten-free, wholegrain organic flour is ideal for those that like to cook and bake their own food products. Can be used to make bread, crackers, cookies, cakes, muffins and soba noodles.
About the Producer
Big Oz produce a range of cereals, snacks, and flour, sourcing the raw materials from reliable, high-quality, suppliers and growers. Big Oz began their journey in 1999, importing gluten-free, puffed cereal products from Australia, which is where the Big Oz brand name originated from. Within two years they established sufficient demand to develop and promote the Big Oz brand in the UK.