Sold by: Iberica Spanish Food
Country of Origin: Spain
Our Reserva Serrano Ham is made exclusively from high quality Duroc breed pigs, fed on a diet based on dry food and cereals, bringing out a meat with a burgundy-red colour and delicate, yet intense aroma and flavour thanks to its slow and natural curing process in natural dryers for a period of at least 14 months.
About Nitrates and Nitrites
Nitrites and nitrates are essential for both ensuring meat is cured fully and properly and also for allowing the complex flavours to develop. Much like sulphite is a natural and important part of wine-making - nitrites do the same job for charcuterie. They exist in minuscule quantities and so long as you don't consume mountains of cured meats every single day then you can rest assured that consuming our meats will only provide you with positive health benefits such as a strong heart and a powerful mind.
Produced by: Iberica
Keep in a cool and dry place away from direct sunlight
Spain
We can only offer a next day delivery service to a UK mainland address. We offer a 24h courier service which includes a trackable service. The courier company will attempt to deliver your parcel the next working day. Signature on delivery will be required. If no-one is in or if the courier cannot gain access, they will try to deliver it to a neighbour. If the delivery is unsuccessful, the driver will leave a card with instructions to contact the courier company.
Pork Ham (minimum 50% Duroc), salt, preservatives E250 and E252 (Sodium and Potassium nitrates)
| Typical value | Per serving () | Per 100 |
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