Katsa is a family business focusing on producing delicious olive oil.
We started our active role in producing and selling olive oil in 1932 by planting our first olive grove in the fertile ground of Achaia in Peloponnese (South West Greece). After War World II, and having 10 years experience, we followed our upward track in producing olive oil and planting new olive trees. Our varieties include Coronian Olive (the “Royal” type) which is highly praised for its exquisite taste and texture.
The microclimate conditions, the sea breeze, the stony ground, the soil elements, the dry cultivation, the lack of any kind of industrial plants near the area and the long-aged trees allow us to produce excellent olive goods with unique characteristics, taste and nutritional ingredients.