Vibrant, fruity and natural liqueurs using organic distilled alcohol.
We make homemade fruit liqueurs and believe in producing a natural product without any use of additives or preservatives. Only pure fruit, sugar and a little Hogg Norton magic goes into every one of our bottles. We only use high grade organic distilled alcohol so the full flavour of the fruit comes through and it is all gluten-free.
Put it simply, Mike and Adrian started to produce homemade liqueurs and got a little bit creative with the products. At first at barbecues and parties we would ask people if they’d like to try and then it eventually end up with people asking if we had any with us! On one particular occasion after we had tasted, debated and tasted a few more samples we came to the conclusion that we could do this commercially.
That’s where the journey began, production moved from the storeroom to the garage and then we converted a barn at the farm to the state of the art production environment we have today. Production went from demijohns, to 25 litre tubs to 200 litre plus stainless steel vats.
We are continuing to develop more different liqueurs with different spices which complement each fruit which means our story is never ending.
All Organic Products
Support for Small Producers