Bold by nature, Feragaia is an alcohol-free spirit made from land and sea botanicals.
Feragaia was founded by Jamie Wild and Bill Garnock and launched in September 2019.
Feragaia, is an alcohol-free spirit that is distilled, hand blended and bottled in the Scottish Lowlands.
Feragaia is created through separately distilling 14 botanicals, 4 of which are sourced locally. It has a complex taste, with a long finish. It can be enjoyed over ice, with tonic and in cocktails. A few favourites are the Feragaia paloma, spiced pear sour and our smokey old fashioned.
True to its name, meaning 'Wild Earth', it is a product of windswept coastlines, open country and curious minds. Our drink is progressively distilled, blended and bottled in the far reaches of the Scottish Lowlands, for centuries an area of outstanding spirit Innovation. Amber hued, with a taste of clean complexity and warming finish, this is an open call to cut out the noise, savour the moment, and imbibe the wild.
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