Recipe: Carrot Cake Protein Porridge (Vegan)
Porridge – we just can't get enough of it! And we love to play around with different flavour combinations, from chocolate to matcha... there's a recipe for everybody's liking. Today we want to share this delicious and easy Carrot Cake Porridge recipe, which is just perfect for cozy mornings! Comforting, warm and with a whole load of delicious spices. The Muscle Power Mix adds a good amount of protein to keep you full longer and provide your body with all the essential amino acids. Try it – it really is fingerlickin' good (for you)!
Ingredients
- 15g Muscle Power Protein Powder
- 1 cup oats
- 1 large carrot (grated)
- 100ml coconut milk
- 150ml water
- 2 tablespoons maple syrup
- 2 tablespoons raisins
- 1 teaspoon cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon vanilla flavouring powder
- Toppings; granola, mulberries, coconut chips, cashew butter (optional)
Key Info
- Prep: 5 minutes
- Cooking time: 10 minutes
Instructions
1 Combine all of the ingredients except for the Muscle Power Mix in a small pot and cook on medium heat.
2 Keep stirring, so nothing burns or sticks to the bottom of the pan.
3 Take off the heat and add the Muscle Power Mix.
4 Pour into a bowl.
5 Add toppings of choice.
6 Enjoy!
Tip Use more or less liquids depending on how thick or runny you like your porridge!
Our mission is to make it easy for people to eat healthily and feel their best. Therefore, we combined the most nutrient-dense whole foods from nature into 7 powerful superfood mixes. Increase your natural vitamins and mineral intake by simply adding one spoonful to your breakfasts, smoothies and daily meals.
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