TheFoodMarket.com

Inspiration

Recipe by Spice Sanctuary

Recipe: Sweet Delight Coconut Macaroons

Crisp on the outside, chewy in the middle — a really good coconut macaroon is a thing of beauty.

Blog by Quicke's

Recipe: Oak Smoked Cheddar & Wild Mushroom Quiche

Delicious served warm or chilled, this is the perfect quiche for picnic season.

Recipe: Aubergine, Lentil & Vegan Mozzarella Bake

Wholesome aubergines and lentils in a sweet and tangy tomato sauce, smothered in melted vegan mozzarella. Irresistible!

More Inspiration

Posted by We Love Matcha

Recipe: Matcha & White Chocolate Cupcakes

Matcha green tea + cupcakes = matcha heaven! Huge thanks to Huma from BakedByH and to We Love Matcha for this gorgeou...

Posted by Be.

Recipe: Supercrunch Cereal Bites

A healthy, protein and superfood-enriched alternative to crunchy, sweet, cereal — the kind you used to love as a kid!

Posted by Protein Pow

Recipe: Gluten-free Protein Pancakes

This pancake recipe from Protein Pow is simple, easy, protein-packed goodness! Perfect after a workout.

Posted by Batavia Dutch Coffee

Recipe: Santuario Dutch Coffee & Ginger Ale Mocktail

Fancy something a little bit different for your next caffeine hit? Try this spicy and powerful non-alcoholic cocktail...

Posted by Yumello

Recipe: Moroccan Almond Butter & Raspberry Smoothie

A delicious post-workout smoothie packed with plant-based protein.

Posted by African Volcano

Recipe: African Volcano Peri Peri Burger

Burgers aren't just for BBQ season! Treat yourself to a memorable dinner with African Volcano's award-winning peri pe...

Posted by Protein Pow

Recipe: Valentine's Day Protein Pow Chocolates

Vegan, gluten free, packed with protein and heart shaped — what's not to love about these adorable little chocolates?

Posted by Aduna

Recipe: Cherry, Walnut and Super Cacao Smoothie

A great way to pack loads of antioxidants like vitamin C into your diet is to make a super-charged fruit smoothie in ...

Posted by Yu & Mi

Recipe: Hijiki Nimono (Simmered Seaweed Salad)

A beautifully simple, healthy and low-calorie recipe — perfect if you've got new year's resolutions to keep!

Posted by Conscious Chocolate

Recipe: Vegan Coconut Crunch Date Balls

Effortlessly simply but brilliantly tantalising — these fantastic little treats are perfect for when you're craving s...

Posted by JIMINI'S

Recipe: Mushroom & Mealworm Risotto

Had enough of leftovers? Why not try something completely different? Edible insects are eaten all over the world, we'...

Posted by Qnola

Recipe: Raw, Dairy-free Cappuccino Cheesecakes

Huge thanks to Qnola for sharing this recipe with us — a truly wonderful, dairy-free dessert!

Posted by The Tiger Nut Company

Recipe: Allergen-free Tiger Nut Granola

Tiger nuts make the perfect allergen free granola whilst offering a whole host of health benefits that are lacking in...

Posted by Husk & Honey Granola

Recipe: Spiced Organic Pear with Husk & Honey Granola

A delicious gluten free (and dairy free if you swap out the yoghurt) recipe for an uplifting change to your morning r...

Posted by Ludovic Van Laethem

Recipe: Gluten-free Eggnog Tart

A delightfully festive treat from Le Cordon Bleu-trained chef Ludovic Van Laethem. Enjoy!

Posted by The Organic Protein Company

Recipe: Gluten-free Banana, Almond & Whey Protein Cake

Flourless yet flawless! A near-perfect mixture that isn't too moist or too dry thanks to the Organic Protein Company'...

Posted by Bute Island Foods

Recipe: Apple, Vegan Wensleydale & Cranberry Oat Slice

We love the incredible range of vegan cheeses from Bute Island Foods, and this gorgeous recipe is a particularly fest...

Posted by Marvellous Superfood

Recipe: Dreamy Chocolate Truffles — You Won't Believe They're Vegan!

These truffles look just as good as they taste, and you'll be amazed that they're free from dairy and refined sugar!

Posted by La Crémière

Recipe: Jersey Salted Caramel Pears and Walnuts with Stilton

The combination of the sweet caramel, the earthiness of the Stilton and the crunch of the walnuts provides a sensatio...

Posted by The Tiger Nut Company

Recipe: Gorgeous Gluten-Free Tiger Nut Florentines

This beautiful recipe is free from nuts, gluten, dairy, refined sugars, eggs and grain, but it's absolutely packed wi...

Posted by Balsajo

Recipe: Black Garlic Gravlax (Dill-cured Salmon)

The season for festive gatherings is approaching, and where there are festive gatherings, there's gravlax! The additi...

Posted by Artisan Grains

Recipe: Bulgur Wheat & Banana Breakfast Bowl

Bulgur wheat is a fantastic source of vitamins, minerals, fibre and protein, and since it's still delicious cooked wi...

Posted by Aduna

Recipe: Cacao, Clementine & Pistachio Energy Balls

These zesty cacao energy balls are a great source of protein and slow-release energy, perfect for when you're craving...

Posted by Lizi's Granola

Recipe: Lizi's Fruity Granola Bars

The beauty of this recipe from Lizi's Granola is its versatility — pretty much anything goes!

Posted by Ludovic Van Laethem

Video Recipe: Sea Spaghetti With Calamari, Carbonara Style

Sea spaghetti is fast becoming one of our favourite alternatives to pasta, and what better way to complement it than ...

Posted by Gathr

Recipe: Super Berry Smoothie Bowl with Cricket Flour

As delicious and satisfying as a smoothie might be, sometimes you just want to sit and eat something from a bowl for ...

Posted by Conscious Chocolate

Recipe: Rose-tinted Chocolate Chia Pudding

You won't be able to help but fall in love with this delicately-flavoured bowl of goodness.

Posted by Mr Filbert's

Recipe: Mexican Sweet Chilli and Toffee Tart

This sweet, nutty treat couldn't be more perfect for all the festivities Autumn brings. A sure-fire hit for bonfire n...

Posted by TheFoodMarket.com

Six Ways To Get Pumpkin Power Into Your Diet This Autumn

From pumpkin jam to pumpkin seed butter, we pick our favourite ways to enjoy the superfruit of the season.

Posted by Good Hemp

Recipe: Overnight Oats with Hemp Milk

With its deliciously creamy, nutty flavour, hemp milk is perfect for making delightfully fuss-free overnight oats.

Posted by Aduna

Recipe: Spinach, Red Lentil & Baobab Curry

Aduna's nutrient-rich African Baoab powder isn't just perfect for smoothies — it can also be used as an ingredient in...

Posted by The Organic Protein Company

Recipe: No-Bake Peanut Butter Protein Bars with Goji Berries & Cacao Nibs

Getting the right mix of ingredients for the perfect texture on a no-bake protein bar can be tricky, but the Organic ...

Posted by Gathr

Recipe: Raw Chocolate Orange Cricket Flour Brownies

Using cricket flour (yes, that's ground-up crickets!) in your baking is a great way to get an all-natural protein fix...

Posted by Lalani & Co London

Recipe: Matcha Green Tea Smoothie

Few people know more about tea than Lalani & Co, and we're thrilled that they have shared this brilliantly simple mat...

Posted by Vorrei

Recipe: Spaghetti with Acquapazza Colatura di Alici (Italian Anchovy Sauce)

Sometimes the simplest recipes are the best, and they don't come much simpler than this mouthwatering pasta dish.

Posted by The Tiger Nut Company

Recipe: Creamy Horchata (Tiger Nut Milk)

Tiger nut milk brings all the nutrients of those fantastic little tubers into a delicious, creamy drink — similar to ...

Posted by La Crémière

Recipe: BBQ Nectarines With Vanilla Mascarpone And Jersey Salted Caramel Sauce

This recipe couldn't be simpler but is guaranteed to wow your guests! Better fire up the coals before summer is over...

Posted by TheFoodMarket.com

Our Sunny Weekend at the BBC Good Food Festival!

Our cheery and sunny weekend at the BBC Good Food Festival at Hampton Court Palace!

Posted by Conscious Chocolate

Recipe: Dairy-Free Chocolate Orange Milkshake

Not only does this milkshake taste as good as it looks, but it's dairy free, free of refined sugars and it's packed w...

Posted by Louola's Superfood

Recipe: Beetroot Hummus With Quinoa Sprinkles

Louola's Quinoa Sprinkles give this dip a welcome, savoury crunch as well as a boost of extra nutrients, protein and ...

Posted by La Crémière

Recipe: Walnut & Goats' Cheese Bruschetta with Salted Caramel Figs

With the right selection of savoury ingredients, you can use Jersey Salted Caramel Sauce to create something extraord...

Posted by Belvoir Fruit Farms

Recipe: Black & Blue Fruit Fool

A super-fancy, non-alcoholic cocktail, ideal for a hot summer's day.

Posted by Desert Farms

Recipe: Camel's Milk & Coconut Flour Waffles

If you own a waffle iron, you're probably a waffle aficionado. BUT... have you ever had a camel's milk waffle?

Posted by Nua Naturals

Recipe: Dairy-free Matcha Green Tea Cheesecake

Dairy-free, Gluten-free, 100% raw, 100% dreamy. Matcha fans, commence drooling!

Posted by Grub

Recipe: Crispy Grasshopper Stir Fry

If you've never eaten insects before and are reading this with a furrowed brow, let us introduce you to the good peop...

Posted by Holy Lama Spice Drops

Recipe: The One Minute Mojito

Who has time to be bashing mint and lime in a glass when there's cocktail drinking to be done? Step in Holy Lama Spic...

Posted by Nick Wyke

Merchant Profile: Arganic

Is argan oil the new olive oil? We caught up with Arganic founder Dana Elemara to give us the expert view on the Moro...

Posted by Nick Wyke

Cupboard Essentials: Everything You Need To Know About Vinegar

It would be stretching the truth to say "vinegar is the new wine", but there are now a wealth of shades and bottle sh...

Posted by Balsajo

Recipe: Crispy Roast Potato Wedges with Black Garlic

If you haven't yet experienced the sweet, balsamic-like taste of black garlic, this is the perfect way to try it for ...

Posted by TheFoodMarket.com

A Snack for Every Occasion: Featured on Soho Radio

We joined award-winning chef Aldo Zilli on his Soho Radio show to talk about one of our all-time favourite subjects: ...

Posted by The Organic Protein Company

Recipe: Banana, Peanut Butter & Organic Whey Protein Pancakes

Can you believe these fluffy pancakes are completely free from eggs and flour?

Posted by Woodall's Charcuterie

Recipe: Cumberland Salami Potato Salad

Uniquely British salami with zesty capers and a piquant mustard vinaigrette.

Posted by The Marvellous Meat Company

Recipe: Grass-fed Beef Bourguignon

Grass-fed beef develops at a slower rate, resulting in a superior texture and a richer, more flavourful meat.

Posted by Cocoface

Recipe: Dairy-free Banana, Coconut and Raw Cacao Ice Cream

Deliciously creamy, dairy and sugar free — surely it's too good to be true...

Posted by The Cornish Seaweed Company

Recipe: Super-Easy Seaweed Pesto

It's so easy to whizz up this delicious pesto — packed with flavour and bursting with goodness!

Posted by Husk & Honey Granola

Recipe: Matcha, Cocoa and Granola Dust Energy Balls

The ideal fast, nutritious and satisfying snack, perfect for a quick boost when you're on the go.

Posted by Nick Wyke

Grub’s up! Why aren't we eating more insects?

Entomophagy is one of those hot trends that is perhaps more talked about than swallowed — here's everything you need ...

Posted by Nick Wyke

Cupboard Essentials: Everything You Need To Know About Salt

Any chef worth their, erm, salt will tell you that salt is probably the key ingredient.

Posted by Nick Wyke

Seaweed: Why You Should Be Eating The Superfood Of The Sea

There's something missing from your salad!

Posted by Alan Bird

Recipe: Garden Pea Soup, Sour Cream and Shoots

Wonderful pea soup recipe from Chef Patron Alan Bird, of Bird of Smithfield.

Posted by Nick Wyke

Merchant Profile: Fish For Thought

Want fresh Cornish seafood delivered to your door? Come this way...

Posted by Nick Wyke

Merchant Profile: Mr C's Handcrafted Pies

Q&A with award-winning Robert Corrigan, master pie maker.

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